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Date/Time
Date(s) - 27/08/2020
6:30 pm - 9:30 pm
Location
Marion Hotel
Categories
Our chef has a passion for plant based food and has put together a delicious 5 course menu showcasing those humble veggies and their delicious flavours 🌱 Paired together with Gemtree wines – your tastebuds will be singing and dancing!
Mike and Melissa from Gemtree will be your specials guests introducing their wines and sharing their commitment to environmentally conscious farming.
Grab a couple of like minded friends and join us in the Glasshouse for a night of delicious food, delicious wine and good thymes. You will be sure to become a broccoholic 😉
From 6.30pm in the Glasshouse
Tickets $80 (+booking fee) > http://tix.yt/vegan
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