New Adelaide wine bar, Icarus, is now open on Peel Street, offering a Southern-Mediterranean cuisine and extensive wine list and cocktails to compliment. Helmed by award-winning Head Chef, John Simpson-Clements, […]

Four Sides Bar and Kitchen is now open on King William Road in Hyde Park as the second venture of the team behind neighboring eatery, Bistro Français. Fabien Streit and […]

Frida fever has taken over Adelaide this winter with the Frida & Diego: City Trail, showcasing all things Mexican in honour of revered artists; Frida Kahlo and Diego Rivera. To […]

The sixth annual Tasting Australia Spirit Awards are now open, calling on distillers from around Australia to submit their entries. Distillers can submit their products to any of the 11 […]