Pre-loved clothing for children up to five years of age will be the focus of new sustainable shopping initiative; Mini-Me Market. From Sunday, 14th until Sunday, 21st July, Mini-Me Market will take over event space, Fettle, at Stepney, selling everything from booties and jumpsuits to dresses and beanies. For both weekend adventurers, spicy margaritas and […]
The Glenelg Winter Arts Festival returns to the shoreline of Glenelg this winter promising a thrilling lineup of events that will once again transform this iconic Adelaide coastal location into a hub of creativity and entertainment. From the 5th to the 21st of July, Glenelg’s premier reserve will come alive with a myriad of ticketed shows and […]
Hotel Alba’s restaurant, ela, will host its first Winter Wine Series from June to September showcasing four wineries from across South Australia’s prestigious wine regions. The limited dinner series starts with a feature look at Barossa Valley’s Seppeltsfield Wines on Friday, 21st June, where diners will be treated to an exclusive tasting of the 1924 […]
The Station at Kapunda will host its second Winemaker in Residence program in July and October 2024, featuring Jeremy Ottawa from Barossa Valley winery Chateau Tanunda. The three-day program at The Station, a premium accommodation housed in a former train station from 1860, is an intensive look at all things wine, from winemaking and blending […]
Hindmarsh Square presents exquisite European flair with the opening of PARC Brasserie and Bar. A fresh, inspired restaurant aiming to reinvent premium dining, PARC brings high quality cuisine and exceptional service together to create culinary delights. The European-inspired menu will take patrons on a journey through the Mediterranean and other parts of the continent while […]
One of the country’s longest running eating and drinking festivals, Tasting Australia presented by RAA Travel returns today across Adelaide and regional South Australia. More than 150 events are on the menu for the next 10 days from Friday 3 – Sunday 12 May. Chefs and drinksmakers from around the globe will converge in South […]
