Hotel Alba’s restaurant, ela, will host its first Winter Wine Series from June to September showcasing four wineries from across South Australia’s prestigious wine regions. The limited dinner series starts with a feature look at Barossa Valley’s Seppeltsfield Wines on Friday, 21st June, where diners will be treated to an exclusive tasting of the 1924 […]
The Station at Kapunda will host its second Winemaker in Residence program in July and October 2024, featuring Jeremy Ottawa from Barossa Valley winery Chateau Tanunda. The three-day program at The Station, a premium accommodation housed in a former train station from 1860, is an intensive look at all things wine, from winemaking and blending […]
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Hindmarsh Square presents exquisite European flair with the opening of PARC Brasserie and Bar. A fresh, inspired restaurant aiming to reinvent premium dining, PARC brings high quality cuisine and exceptional service together to create culinary delights. The European-inspired menu will take patrons on a journey through the Mediterranean and other parts of the continent while […]
