The winner is Angie Sparton with the below facebook profile https://www.facebook.com/spartanprincess79?comment_id=Y29tbWVudDo5NTMzMzY1ODYxODA0MDRfMTM1ODc4NDAzODE2NzI4NA%3D%3D
April 15, 2024
MOD - A futuristic museum of discovery
MOD is a place to be and be inspired by ideas at the intersection of science, art, and innovation. The exhibitions ...
Vino and Vibes 2026
This event presents cellar door style experiences in hospitality venues across the City South Precinct of the CBD. Each venue offers ...
Yarn Bombing Day - Hurtle Square | Tangkaira
Wrap yourself in colour, creativity, and community at Yarn Bombing Day - Worldwide Knit in Public Day - at Hurtle ...Event Highlights
What's On, What's Hot and What's free
April 11, 2024
Introducing Velvet Underground – A Space That Supports Local Talent And Live Entertainment
Velvet Underground recently opened, ushering in a new era of live entertainment in Adelaide. This vibrant venue, lovingly crafted by a group of big and down-to-earth personalities, is a venue created to support Adelaide talent and patrons alike. Nestled in the heart of the Adelaide CBD, Velvet Underground is the brainchild of Sam Stoios, Annie […]
April 3, 2024
AFL Midfielder Christian Petracca to Star in Adelaide Central Market Cooking Demonstration
Melbourne Demons AFL star, Christian Petracca, will be a special guest at Adelaide Central Market, when he is in Adelaide for AFL Gather Round, with a live cooking demonstration this Friday (April 5). The 2021 premiership winner and Norm Smith Medallist is a fan favourite for his cooking on social media, where he frequently shares […]
March 27, 2024
Competition winner!
The winner of our Facebook competition of 2 tickets to a Wine Tasting, Make Your Own Label & Lunch at Underground Barossa in Tanunda is Debbie McDonnell. Congratulations!
March 22, 2024
Tasting Australia – Flavors of the Market – Free Event
Cooking demonstrations, kids’ activities and an audio tour feature in the Adelaide Central Market’s free Tasting Australia program on May 3 and 10. Watch and learn from the best as some of South Australia’s top chefs demonstrate their signature recipes using fresh market produce. Each session across the two-day program will be hosted by local […]